cream
Definition
1.- The butterfat/milkfat part of milk which rises to the top; this part when separated from the remainder. 2.- A yellowish white colour; the colour of cream. 3.- Frosting, custard, creamer or another substance similar to the oily part of milk or to whipped cream.
Pronunciation
/kɹiːm/
Explanation
1.- Take 100 ml of cream and 50 grams of sugar….
Details
- Category: House, furniture, and household items
- Sign Language: Lengua de Señas Mexicana (LSM)
- Region: México
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