milk
Definition
1.- A white liquid produced by the mammary glands of female mammals to nourish their young. From certain animals, especially cows, it is also called dairy milk and is a common food for humans as a beverage or used to produce various dairy products such as butter, cheese, and yogurt. 2.- A white (or whitish) liquid obtained from a vegetable source such as almonds, coconuts, oats, rice, and/or soy beans. Also called non-dairy milk. 3.- An individual serving of milk.
Pronunciation
/mɪlk/
Explanation
3.- Table three ordered three milks. (Formally: The guests at table three ordered three glasses of milk.).
Details
- Category: Food and related words
- Sign Language: Lengua de Señas Mexicana (LSM)
- Region: México
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